Pay in 4 interest-free payments of $30.62 Learn more
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
22") | Blade Thickness: 1
5 inches) | Blade Height: 49mm (1
High carbon VG10 67 layer Damascus Japanese steel
perfect for fibrous vegetables and soft herbs
Blade Length: 90mm (3
The Yarra River Knife | Utility Knife The Koala 22") | Blade Thickness: 1Specifications VG10 Steel Blade VG10 is a Japanese steel specifically made for high end kitchen knives. The high carbon and vanadium content allows VG10 to be heat treated to a high hardness (60 62 HRC), enabling it to achieve and hold a very sharp edge. The addition of 15% chromium content makes it highly resistant to rust, staining, and corrosion. The steel is tough yet relatively easy to sharpen to maintain a sharp edge. Garolite Handle In
US$ 347.50
US$ 144.50
US$ 162.00
