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Its stable in gastric juice, which degrades most other protein molecules for digestion and absorption, so its commonly used in the treatment of a variety of gastrointestinal illnesses, including ulcers and Crohns disease

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*Correspondence: Giulia Guerriero, Department of Biology, Comparative Endocrinology Lab, Universit degli Studi di Napoli Federico II, Via Mezzocannone, 8, Naples 80134, Italy e-mail: [email protected] This article was submitted to Experimental Endocrinology, a section of the journal Frontiers in Endocrinology

Scientific References 1 Kraemer WJ, Spiering BA, Volek JS, Ratamess NA, Sharman MJ, Rubin MR, French DN, Silvestre R, Hatfield DL, Van Heest JL, Vingren JL, Judelson DA, Deschenes MR, Maresh CM