Acetaia Cattani Olivewood Balsamic Vinegar (250 ml) comingsoon continuous-cycle

continuous-cycle

comes this well recognized oil

This olive oil has flavor notes of medium green fruitiness with hints of wild herbs and flowers

and Abbacchio alla Cacciatovia (pan-fried Spring lamb with herb and anchovy sauce)

and it can be drizzled over fresh ricotta and pasta dishes for a hint of bright citrus

Acetaia Cattani Olivewood Balsamic Vinegar (250 ml) comingsoon continuous-cycleOur Acetaia Cattani Olivewood Balsamic Vinegar is the latest from the Cattani family in Modena. This Italian balsamic is aged in olivewood barrels, achieving a perfect balance between sweetness and acidity. Balsamic vinegar from Modena is known for its thick, rich profile, and this one finishes with a warm hint of molasses and vanilla. Choose the Acetaia Cattani Olivewood to complement ripe tomatoes, sharp Parmigiano Reggiano cheese or classic vanilla