Pay in 4 interest-free payments of $6.25 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
• Single jersey
you'll learn the full workflow that's been part of small farms and homesteads for generations: humane dispatch
This will be based on community support from the pay it forward price point
• 65% polyester
Farmer Johns Daikon Radish
From Coop to Kitchen: A Hands-On Chicken Processing Class Sliding Scale:Actual Price • Single jerseySunday May 17 2026 from 10: 30am 12pm 5610 4th Ave N, St. Petersburg Fl Few skills connect you to your food more directly than processing a chicken from start to finish. In this hands on class, you'll learn the full workflow that's been part of small farms and homesteads for generations: humane dispatch, scalding and plucking, evisceration. Please know going in: this is real, not theoretical. You'll be working with live birds at the start of class and
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